Chinese cabbage "Michihili"
Chinese cabbage "Michihili" - Brassica rapa subsp. pekinensis.
Early ripening variety: the period from germination to harvesting 65-70 days. The leaves are green.
Heads of cabbage are cylindrical, tall, dense, weighing 1.5-2.5 kg. Universal use.
Sowing time: May, June. Harvest time: July, August, September. Planting method: open ground.
Eng.: Chinese cabbage. Suom.: Salaattikiinankaali. Sven.: Kinesisk salladskål. Bot.: Brassica rapa subsp. pekinensis.
Early ripening variety: the period from germination to harvesting 65-70 days. The leaves are green.
Heads of cabbage are cylindrical, tall, dense, weighing 1.5-2.5 kg. Universal use.
Sowing time: May, June. Harvest time: July, August, September. Planting method: open ground.
Eng.: Chinese cabbage. Suom.: Salaattikiinankaali. Sven.: Kinesisk salladskål. Bot.: Brassica rapa subsp. pekinensis.